Monday, 1 September 2008

Mualle: Turkish eggplant, tomato and lentil stew with pomegranate

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I was searching for the source of a spicy Turkish tomato dip recipe I'd printed out but not got round to making (soon, though, as the to...
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Tuesday, 26 August 2008

Cooking class 3: Karaage, cold miso and 2 vegetable side dishes

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Photo courtesy of Malaka at Aloha Mahalo As you know, I often moan about the length of time it takes to cook Japanese food (hence its gener...

Khoresh-e gheimeh

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Back in June, I said I'd make my dear Iranian friend Hw his favourite food as a birthday treat, thinking that would be ghormeh sabzi ,...
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Thursday, 21 August 2008

Bombay potatoes

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Years back, my dear Friend H made a spicy potato concoction she called Bombay potatoes. Growing up in the UK, such Indian treats were common...
Sunday, 10 August 2008

A Middle Eastern afternoon 2: Gulf prawn balls in tomato & tamarind sauce

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I've never tried to hide the fact that I am a cook book junkie. My collection, which once was confined to the cupboard under the phone, ...
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A Middle Eastern afternoon 1: Quail eggs with fresh herbs and hazelnut dukkah

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For the longest time I've been meaning to make dukkah , the chickpea or hazelnut, sesame and spice mix originally from Egypt that has en...
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Thursday, 7 August 2008

Thai tom yum noodles

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Photo courtesy of Malaka at Aloha Mahalo I went out for lunch with my dear friend Malaka from Aloha Mahalo a couple of weeks back. We'd ...
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